Fiery Bacon Explosion Grilled Cheese

Indulge in this fiery, cheesy, and irresistibly crunchy grilled cheese sandwich stuffed with crispy bacon, hot Cheetos, and cream cheese, all melted between layers of shredded cheddar on buttery sourdough bread. The perfect blend of spicy, savory, and creamy flavors, this grilled cheese will ignite your taste buds and leave you craving for more.
ingredients
- 4 slices of movie theater-buttered sourdough bread
- 8 slices of bacon, cooked until crispy
- 1 cup hot Cheetos, crushed
- 1/2 cup cream cheese, softened
- 1 1/2 cups shredded cheddar cheese
- Butter, for grilling
steps
- 1.
Preheat a skillet or griddle over medium heat.
- 2.
Spread softened cream cheese evenly on two slices of bread.
- 3.
Sprinkle 1/4 cup of shredded cheddar on top of the cream cheese on each bread slice.
- 4.
Place 4 slices of crispy bacon on each cheesy bread slice, forming a layer.
- 5.
Sprinkle half of the crushed hot Cheetos over the bacon on each slice.
- 6.
Spread another 1/4 cup of shredded cheddar on top of the bacon and Cheetos on each bread slice.
- 7.
Place the remaining slices of bread on top of the cheese to complete the sandwiches.
- 8.
Lightly butter the outsides of the bread.
- 9.
Grill the sandwiches in the preheated skillet for 2-3 minutes on each side, until golden brown and the cheese is melted.
- 10.
Remove from heat and let them cool for a minute before cutting.
- 11.
Slice the sandwiches diagonally and serve while warm, experiencing a crunchy, cheesy, and spicy delight!