Name: Lemon Parsley Inked Squid Pasta
Yield: 4
Ingredients: 12 oz squid ink pasta; 2 tablespoons olive oil; 4 cloves garlic, minced; 1 red bell pepper, thinly sliced; 1 jalapeno pepper, seeds removed and thinly sliced; 1 teaspoon red pepper flakes; ½ teaspoon salt; ¼ teaspoon black pepper; ¼ cup fresh basil leaves, chopped; 1 lemon, zested and juiced; ¼ cup fresh parsley, chopped; Grated Parmesan cheese, for serving

Lemon Parsley Inked Squid Pasta

Fiery Pepper Pasta

Indulge in this seductive squid ink pasta dish that combines the briny flavors of squid ink with the richness of garlic and peppers. A unique and captivating twist on traditional pasta, perfect for those seeking a culinary adventure.

Inked Squid Pasta

Elevate your taste buds with this zesty and refreshing twist on inked squid pasta. The briny flavors of squid ink are perfectly complemented by the vibrant combination of lemon and parsley. A culinary adventure that will leave you craving for more.

Lemon Parsley Inked Squid Pasta

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Lemon Parsley Inked Squid Pasta

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