Flavorful Naan and Creamy Shahi Paneer with a Twist

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"Naan and shahi paneer and some more indian full Veg"

YourTHEcook

creator

12/13/2023

date

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in the perfect combination of soft, buttery naan bread and rich, velvety shahi paneer. This recipe adds a delightful twist by infusing the paneer with aromatic spices and serving it alongside fresh and tangy mint chutney. A truly decadent and flavorful Indian vegetarian dish that will satisfy your taste buds!

vegetarian indian paneer naan mint creamy

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Comments

Name: Flavorful Naan and Creamy Shahi Paneer with a Twist
Yield: 4
Ingredients: 2 cups all-purpose flour; 1 teaspoon active dry yeast; 1 teaspoon sugar; ½ teaspoon salt; 1 tablespoon melted ghee (clarified butter); ¾ cup warm water; 1 tablespoon olive oilFor Shahi Paneer:; 10 oz paneer, cubed; 1 onion, finely chopped; 2 tomatoes, pureed; 3 garlic cloves, minced; 1-inch piece of ginger, grated; ½ cup plain yogurt; 2 tablespoons ghee; 1 teaspoon cumin seeds; 1 teaspoon turmeric powder; 1 teaspoon garam masala; 1 teaspoon red chili powder; ½ cup heavy cream; Salt to taste; Fresh cilantro, chopped (for garnish)For Mint Chutney:; 1 cup fresh mint leaves; ½ cup fresh cilantro leaves; 1 green chili; 1-inch piece of ginger; 1 tablespoon lemon juice; Salt to taste

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