Fragrant Thai Butternut Pumpkin Soup

hide ads

"vegan thai butternut pumpkin soup"

Twrecks

creator

9/13/2023

date

servings

bookmarks

Ratings (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This aromatic vegan Thai butternut pumpkin soup is velvety, flavorful, and packed with a delightful balance of Thai spices. Ginger, lemongrass, and coconut milk harmonize perfectly with sweet butternut pumpkin, creating a comforting soup that will transport you straight to Thailand. Enjoy the beautiful blend of flavors in each spoonful!

vegan thai butternut pumpkin aromatic creamy

Releated Recipes

Creamy Pumpkin Alfredo with Sage Crusted Tofu

10/1/2023cookinglary

Creamy Pumpkin Alfredo with Roasted Brussels S...

10/1/2023cookinglary

Creamy Garlic Delight

7/18/2023

hide ads

Comments

Name: Fragrant Thai Butternut Pumpkin Soup
Yield: 4
Ingredients: 1 medium butternut pumpkin, peeled, deseeded, and cubed; 1 tablespoon olive oil; 1 medium onion, diced; 3 garlic cloves, minced; 2-inch piece of ginger, grated; 1 lemongrass stalk, bruised and sliced; 2 tablespoons red curry paste; 4 cups vegetable broth; 1 can (14 oz) coconut milk; 2 tablespoons soy sauce; 2 tablespoons lime juice; 1 tablespoon maple syrup; Salt and pepper, to taste; Fresh cilantro, for garnish; Sliced red chili, for garnish (optional)

No comments yet.