Golden Corned Beef Hash
"canned corn beef"
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Savor the savory goodness of canned corned beef mixed with sweet corn and crispy potatoes, all seasoned to perfection. A quick and easy one-pan meal that's perfect for breakfast, brunch, or dinner.
ingredients
- 1 can of corned beef
- 1 can of sweet corn
- 4 potatoes, diced
- 1 onion, chopped
- 1 tsp garlic powder
- Salt and pepper to taste
- Olive oil
steps
- 1.
Heat olive oil in a skillet over medium heat.
- 2.
Add onions and potatoes, cook until potatoes are golden brown.
- 3.
Stir in corned beef, sweet corn, garlic powder, salt, and pepper.
- 4.
Cook until mixture is heated through.
- 5.
Serve hot and enjoy!
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