Hearty Elk Chili for Cold Nights

"Elk Chili - A rich and flavorful chili made with ground elk, beans, and spices, perfect for warming up on a chilly evening."

DG-7318859

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12/15/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This rich and flavorful Elk Chili combines the robust taste of ground elk with hearty beans and a blend of aromatic spices. Perfect for warming up during chilly evenings, this chili offers a delightful depth of flavor and a satisfying texture that will keep you coming back for more. Serve with crusty bread or over rice for a comforting meal.

elk chili comfortfood hearty beans spicy

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Name: Hearty Elk Chili for Cold Nights
Yield: 6
Ingredients: 1 lb ground elk; 1 medium onion, chopped; 2 cloves garlic, minced; 1 bell pepper, diced; 1 can (15 oz) kidney beans, drained and rinsed; 1 can (15 oz) black beans, drained and rinsed; 1 can (28 oz) diced tomatoes, with juice; 2 tbsp tomato paste; 2 cups beef broth; 1 tbsp chili powder; 1 tsp cumin; 1 tsp smoked paprika; 1/2 tsp cayenne pepper (adjust for heat); Salt and pepper to taste; 2 tbsp olive oil; Fresh cilantro, for garnish (optional)

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