Herb-infused Cannabis Tomato Bisque
Indulge in the rich flavors of this vegan cannabis-infused tomato bisque, bursting with fresh herbs. This raw recipe allows the vibrant ingredients to shine, delivering a delightful and nourishing experience. Savor the aromatic herbs that complement the fragrant cannabis, resulting in a truly unique and satisfying soup.
ingredients
- 4 large vine-ripened tomatoes
- 1 cup sun-dried tomatoes, soaked
- 1/2 cup cannabis-infused olive oil
- 1/4 cup fresh basil leaves
- 1/4 cup fresh parsley leaves
- 1 tablespoon fresh thyme leaves
- 1 tablespoon fresh oregano leaves
- 1/2 teaspoon sea salt
- 1/4 teaspoon black pepper
- 2 cloves garlic
- 2 tablespoons nutritional yeast
- 2 cups filtered water
- 2 tablespoons hemp seeds (to garnish)
steps
- 1.
In a high-speed blender, combine the vine-ripened tomatoes, sun-dried tomatoes, cannabis-infused olive oil, basil, parsley, thyme, oregano, sea salt, black pepper, garlic, nutritional yeast, and filtered water.
- 2.
Blend on high until smooth and creamy, adjusting the consistency by adding more water if desired.
- 3.
Pour the bisque into bowls and garnish with a sprinkle of hemp seeds.
- 4.
Serve immediately and enjoy the herbal flavors paired with the subtle aroma of cannabis.
