Keto Turkey Leftover Salad
"Keto Turkey leftover"
Ratings (N/A)
login to submit a rating
Turn your leftovers into a satisfying salad that's packed with flavor and nutrition. This Keto Turkey Leftover Salad features tender turkey breast, leafy greens, crunchy vegetables, and a tangy vinaigrette dressing. It's easy to make and perfect for a quick lunch or light dinner.
ingredients
- 2 cups cooked turkey breast, shredded
- 4 cups mixed greens
- 1 cup cucumber, sliced
- 1 cup cherry tomatoes, halved
- 1/2 cup red onion, sliced
- 1/2 cup crumbled feta cheese
- 1/4 cup olive oil
- 2 tbsp red wine vinegar
- 1 tsp Dijon mustard
- 1 garlic clove, minced
- Salt and pepper, to taste
steps
- 1.
In a large bowl, combine the turkey, mixed greens, cucumber, cherry tomatoes, and red onion.
- 2.
In a small bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, garlic, salt, and pepper to make the dressing.
- 3.
Drizzle the dressing over the salad, then toss to combine.
- 4.
Sprinkle with crumbled feta cheese and serve.
Releated Recipes
5/23/2023Uche112
Comments
No comments yet.