Lavender Bliss in a Glass
Experience the enchanting fusion of floral and creamy textures with this Creamy Lavender Gin Sour. Crafted from lavender vanilla gin, tangy fresh lemon juice, and velvety cream, this cocktail is beautifully balanced and utterly refreshing. Finished with a hint of sweetness from simple syrup and delicately garnished with lavender petals, it’s perfect for spring gatherings or a cozy evening at home.
ingredients
- 2 oz lavender vanilla gin
- 1 oz fresh lemon juice
- 1 oz heavy cream
- 0.5 oz simple syrup (adjust to taste)
- Ice
- Dried lavender petals, for garnish
steps
- 1.
In a cocktail shaker, combine the lavender vanilla gin, fresh lemon juice, heavy cream, and simple syrup.
- 2.
Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled and frothy.
- 3.
Strain the mixture into a chilled coupe glass or cocktail glass.
- 4.
Garnish the drink with a sprinkle of dried lavender petals on top.
- 5.
Serve immediately and enjoy the floral aroma and creamy texture!
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