Lemon Herb Grilled Chicken

Succulent grilled chicken marinated in a flavorful blend of fresh herbs and zesty lemon, perfect for a satisfying low-carb dinner option. This dish is packed with protein and bursting with citrusy goodness.
ingredients
- 4 chicken breasts, boneless and skinless
- 2 tablespoons olive oil
- 2 tablespoons fresh lemon juice
- 2 cloves garlic, minced
- 2 tablespoons fresh parsley, chopped
- 1 tablespoon fresh thyme leaves
- 1 teaspoon lemon zest
- Salt and pepper, to taste
steps
- 1.
In a bowl, combine olive oil, lemon juice, minced garlic, chopped parsley, thyme leaves, lemon zest, salt, and pepper.
- 2.
Place the chicken breasts in a shallow dish and pour the marinade over them, ensuring they are evenly coated. Marinate for at least 30 minutes.
- 3.
Preheat the grill to medium-high heat.
- 4.
Grill the chicken breasts for about 6-8 minutes per side or until cooked through, with an internal temperature of 165°F (74°C).
- 5.
Remove from the grill and let the chicken rest for a few minutes before serving.
- 6.
Serve the lemon herb grilled chicken alongside a fresh green salad or steamed vegetables for a complete low-carb meal.