Anise Nutmeg Metheglin
"Fresh water - 4 liters Raw honey - 1¼ kilograms Whole Lemon - 1 fruit Anise leaves ½ cup Nutmeg - ½ teaspoon Yeast - 1 teaspoon"
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A refreshing and flavorful drink with hints of citrus, sweetness, and anise. Perfect for hydrating on a hot day or as a healthy alternative to sugary beverages.
ingredients
- 4 liters fresh water
- 1¼ kilograms raw honey
- 1 whole lemon
- ½ cup anise leaves
- ½ teaspoon nutmeg
- 1 teaspoon yeast
steps
- 1.
In a large pitcher, mix water and honey until fully dissolved.
- 2.
Squeeze lemon juice into the pitcher and add the lemon peel.
- 3.
Stir in anise leaves and nutmeg.
- 4.
Sprinkle yeast over the top and stir gently.
- 5.
Place in a cool, dark place for 24 hours to ferment.
- 6.
Serve over ice and enjoy!
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