Maggi Veggie Delight
Create a flavorful and healthy veg dinner using Maggi noodles! This delicious recipe is packed with fresh veggies, aromatic spices, and Maggi noodles to create a unique and easy-to-make dish that everyone will love. Perfect for a weeknight dinner or a quick lunch, this recipe is a must-try for all vegetarians!
ingredients
- 1 packet Maggi noodles
- 1 cup mixed veggies (carrot, bell pepper, broccoli, and cauliflower)
- 1 onion (finely chopped)
- 2 cloves garlic (minced)
- 1 tsp ginger (minced)
- ½ tsp turmeric powder
- ½ tsp ground cumin
- ½ tsp coriander powder
- 1 tbsp oil
- Salt and pepper to taste
- Cilantro leaves (for garnishing)
steps
- 1.
Boil Maggi noodles according to package instructions and set aside.
- 2.
In a pan, heat oil and add chopped onion, garlic, and ginger. Cook for 2-3 minutes until onions are translucent.
- 3.
Add mixed veggies, turmeric powder, ground cumin, and coriander powder. Mix everything well and let it cook for 5-7 minutes until veggies are tender.
- 4.
Add cooked Maggi noodles to the pan and mix everything well. Cook for an additional 2-3 minutes.
- 5.
Garnish with cilantro leaves and serve hot.
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