Mediterranean Grilled Chicken and Lemon Rice | DishGen Recipe
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"Mediterranean Grilled Chicken and Lemon RiceJuicy grilled chicken marinated in Mediterranean spices served with zesty lemon-infused rice."

5/24/2024
date
4
servings
1
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Tender grilled chicken with Mediterranean spices paired with tangy lemon rice for a flavorful dish bursting with savory and citrusy flavors.

ingredients

  • 4 chicken breasts
  • 1/4 cup olive oil
  • 2 tbsp lemon juice
  • 2 cloves garlic, minced
  • 1 tsp dried oregano
  • 1 tsp dried basil
  • Salt and pepper to taste
  • 1 cup long-grain white rice
  • 2 cups chicken broth
  • Zest of 1 lemon
  • Fresh parsley, chopped for garnish
  • Lemon wedges for serving

steps

  1. 1.

    In a bowl, mix olive oil, lemon juice, garlic, oregano, basil, salt, and pepper. Marinate chicken for 30 minutes.

  2. 2.

    Preheat grill to medium-high heat. Grill chicken for 6-7 minutes per side or until cooked through.

  3. 3.

    In a pot, combine rice, chicken broth, lemon zest, salt, and pepper. Bring to a boil, reduce heat, cover, and simmer for 18-20 minutes.

  4. 4.

    Fluff the rice with a fork. Serve grilled chicken over lemon rice, garnish with parsley and serve with lemon wedges.

DishGen

Mediterranean Grilled Chicken and Lemon Rice

Servings: 4

Tender grilled chicken with Mediterranean spices paired with tangy lemon rice for a flavorful dish bursting with savory and citrusy flavors.

ingredients

  • 4 chicken breasts
  • 1/4 cup olive oil
  • 2 tbsp lemon juice
  • 2 cloves garlic, minced
  • 1 tsp dried oregano
  • 1 tsp dried basil
  • Salt and pepper to taste
  • 1 cup long-grain white rice
  • 2 cups chicken broth
  • Zest of 1 lemon
  • Fresh parsley, chopped for garnish
  • Lemon wedges for serving

steps

  1. 1.

    In a bowl, mix olive oil, lemon juice, garlic, oregano, basil, salt, and pepper. Marinate chicken for 30 minutes.

  2. 2.

    Preheat grill to medium-high heat. Grill chicken for 6-7 minutes per side or until cooked through.

  3. 3.

    In a pot, combine rice, chicken broth, lemon zest, salt, and pepper. Bring to a boil, reduce heat, cover, and simmer for 18-20 minutes.

  4. 4.

    Fluff the rice with a fork. Serve grilled chicken over lemon rice, garnish with parsley and serve with lemon wedges.

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 664fe1c1d2170ef53e3bfa75

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