Mediterranean Tomato and Cucumber Sensation | DishGen Recipe
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"Remix of Zesty Tomato, Feta, and Olive Fusion (rename "Tomato Cucumber Salad)"

1/27/2025
date
4
servings
1
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This Mediterranean Tomato and Cucumber Sensation features ripe Roma tomatoes, refreshing cucumbers, and tangy feta, complemented by a medley of olives and vibrant red onions. Each bite explodes with the essence of fresh mint and a drizzle of premium extra virgin olive oil. Perfect for summer gatherings, this salad can be served chilled or at room temperature to enhance its zesty flavors.

ingredients

  • 2 cups roma tomatoes, diced
  • 1 large English cucumber, diced
  • 1 medium red onion, thinly sliced
  • 1 cup mixed olives, pitted and chopped
  • ½ cup feta cheese, crumbled
  • ¼ cup fresh mint leaves, chopped
  • 3 tablespoons extra virgin olive oil
  • Freshly cracked pepper to taste

steps

  1. 1.

    In a large bowl, mix the diced roma tomatoes, diced cucumber, thinly sliced red onion, chopped olives, and crumbled feta cheese.

  2. 2.

    Stir in the chopped mint leaves to boost the freshness.

  3. 3.

    Drizzle the extra virgin olive oil over the mixture, followed by freshly cracked pepper to taste.

  4. 4.

    Toss gently to combine all the ingredients and evenly coat with olive oil.

  5. 5.

    Serve immediately or refrigerate for 30 minutes to allow the flavors to meld beautifully. Enjoy chilled or at room temperature!

DishGen

Mediterranean Tomato and Cucumber Sensation

Servings: 4

This Mediterranean Tomato and Cucumber Sensation features ripe Roma tomatoes, refreshing cucumbers, and tangy feta, complemented by a medley of olives and vibrant red onions. Each bite explodes with the essence of fresh mint and a drizzle of premium extra virgin olive oil. Perfect for summer gatherings, this salad can be served chilled or at room temperature to enhance its zesty flavors.

ingredients

  • 2 cups roma tomatoes, diced
  • 1 large English cucumber, diced
  • 1 medium red onion, thinly sliced
  • 1 cup mixed olives, pitted and chopped
  • ½ cup feta cheese, crumbled
  • ¼ cup fresh mint leaves, chopped
  • 3 tablespoons extra virgin olive oil
  • Freshly cracked pepper to taste

steps

  1. 1.

    In a large bowl, mix the diced roma tomatoes, diced cucumber, thinly sliced red onion, chopped olives, and crumbled feta cheese.

  2. 2.

    Stir in the chopped mint leaves to boost the freshness.

  3. 3.

    Drizzle the extra virgin olive oil over the mixture, followed by freshly cracked pepper to taste.

  4. 4.

    Toss gently to combine all the ingredients and evenly coat with olive oil.

  5. 5.

    Serve immediately or refrigerate for 30 minutes to allow the flavors to meld beautifully. Enjoy chilled or at room temperature!

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 6797d2c46cc70a6cb30329d8

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