Nutty Banana Bliss Bars | DishGen Recipe
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Nutty Banana Bliss Bars image

"nutty banana energy bars (in grams)"

12/13/2024
date
10
servings
1
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Energize your day with these nutty banana energy bars! Packed with protein-rich nuts, wholesome oats, and ripe bananas, these bars provide the perfect balance of flavor and nutrition. Ideal for a quick breakfast or a post-workout snack, each bite is a crunchy, chewy delight that fuels your body and delights your taste buds.

ingredients

  • 200g ripe bananas (about 2 medium bananas)
  • 150g rolled oats
  • 100g mixed nuts (almonds, walnuts, pecans), chopped
  • 50g natural peanut butter
  • 50g honey or maple syrup
  • 50g dark chocolate chips (optional)
  • 1 tsp vanilla extract
  • 1/2 tsp cinnamon
  • 1/4 tsp salt

steps

  1. 1.

    Preheat your oven to 350°F (175°C) and line a 9x9 inch baking pan with parchment paper.

  2. 2.

    In a large bowl, mash the ripe bananas until smooth.

  3. 3.

    Add the peanut butter, honey or maple syrup, vanilla extract, and mix until thoroughly combined.

  4. 4.

    In another bowl, combine the rolled oats, chopped nuts, cinnamon, and salt.

  5. 5.

    Gradually add the dry ingredients to the banana mixture, stirring until evenly mixed. If using, fold in dark chocolate chips.

  6. 6.

    Pour the mixture into the prepared baking pan and spread it evenly. Press down firmly to ensure it holds together.

  7. 7.

    Bake for 25-30 minutes, or until the edges are golden brown and firm to the touch.

  8. 8.

    Allow the bars to cool in the pan for about 10 minutes, then lift them out using the parchment paper and let them cool completely on a wire rack.

  9. 9.

    Once cool, cut into bars of your desired size and enjoy! Store in an airtight container at room temperature or in the fridge.

DishGen

Nutty Banana Bliss Bars

Servings: 10

Energize your day with these nutty banana energy bars! Packed with protein-rich nuts, wholesome oats, and ripe bananas, these bars provide the perfect balance of flavor and nutrition. Ideal for a quick breakfast or a post-workout snack, each bite is a crunchy, chewy delight that fuels your body and delights your taste buds.

ingredients

  • 200g ripe bananas (about 2 medium bananas)
  • 150g rolled oats
  • 100g mixed nuts (almonds, walnuts, pecans), chopped
  • 50g natural peanut butter
  • 50g honey or maple syrup
  • 50g dark chocolate chips (optional)
  • 1 tsp vanilla extract
  • 1/2 tsp cinnamon
  • 1/4 tsp salt

steps

  1. 1.

    Preheat your oven to 350°F (175°C) and line a 9x9 inch baking pan with parchment paper.

  2. 2.

    In a large bowl, mash the ripe bananas until smooth.

  3. 3.

    Add the peanut butter, honey or maple syrup, vanilla extract, and mix until thoroughly combined.

  4. 4.

    In another bowl, combine the rolled oats, chopped nuts, cinnamon, and salt.

  5. 5.

    Gradually add the dry ingredients to the banana mixture, stirring until evenly mixed. If using, fold in dark chocolate chips.

  6. 6.

    Pour the mixture into the prepared baking pan and spread it evenly. Press down firmly to ensure it holds together.

  7. 7.

    Bake for 25-30 minutes, or until the edges are golden brown and firm to the touch.

  8. 8.

    Allow the bars to cool in the pan for about 10 minutes, then lift them out using the parchment paper and let them cool completely on a wire rack.

  9. 9.

    Once cool, cut into bars of your desired size and enjoy! Store in an airtight container at room temperature or in the fridge.

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 675c3dcd2737ea8e5a2e9b24

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