Paradise Smoothie Bowl

" pineapple and coconut milk"
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Dive into a tropical oasis with this refreshing pineapple and coconut milk smoothie bowl. Creamy coconut milk combines with juicy pineapple to create a perfectly balanced and irresistibly sweet treat. Topped with a medley of crunchy granola, toasted coconut shreds, and tangy passion fruit, this bowl is a delightful start to your day or a guilt-free dessert.
ingredients
- 1 ripe pineapple, peeled and diced
- 1 cup coconut milk
- 1 ripe banana
- 1 tbsp honey
- 1/4 cup granola
- 2 tbsp toasted coconut shreds
- 1 passion fruit, halved
- Fresh mint leaves (for garnish)
steps
- 1.
In a blender, combine the diced pineapple, coconut milk, banana, and honey. Blend until smooth and creamy.
- 2.
Split the smoothie mixture into two bowls and top each with granola, toasted coconut shreds, and the pulp of one passion fruit.
- 3.
Garnish with fresh mint leaves and enjoy your tropical paradise!
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