Pea & Onion Rice Bowl
"dry white rice, canned peas, frozen chopped onions"
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A simple and flavorful rice dish featuring sweet peas and savory onions. Perfect for a quick and satisfying meal, this recipe is ideal for busy weeknights or lazy weekends.
ingredients
- 1 cup dry white rice
- 1 can (15 oz) peas, drained
- 1 cup frozen chopped onions
- 2 cups water
- Salt and pepper to taste
steps
- 1.
Cook rice according to package instructions.
- 2.
In a separate pan, sauté onions until translucent.
- 3.
Add peas to the pan and cook until heated through.
- 4.
Mix peas and onions into cooked rice.
- 5.
Season with salt and pepper to taste.
- 6.
Serve hot and enjoy!
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