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Raspberry Rose Floral Melomel
"Raspberry Rose Melomel - A delicate blend of raspberry and rose flavors in a floral melomel creation."
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Indulge in the delicate fusion of raspberry and rose flavors in this floral melomel creation. Refreshing and sweet with a subtle hint of floral notes, this raspberry rose elixir is perfect for a special occasion or to simply treat yourself.
ingredients
- 4 lbs raspberries
- 2 lbs honey
- 1 gallon water
- 2 tsp rose water
- 1 packet champagne yeast
steps
- 1.
In a large pot, bring water to a boil. Add raspberries and honey, stirring until honey is dissolved.
- 2.
Remove from heat and let cool to room temperature.
- 3.
Stir in rose water and champagne yeast. Cover with a clean cloth and let sit for 1 week.
- 4.
Strain out solids and transfer liquid to a clean, sterilized carboy.
- 5.
Seal with an airlock and let ferment for 2 months.
- 6.
Bottle and let age for an additional 3 months before serving.
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