DishGen

Roasted Acorn Squash with Quinoa and Greens

This comforting dish features roasted acorn squash filled with a savory mixture of fluffy quinoa and sautéed collard greens, creating a satisfying, gluten-free meal. Enhanced with garlic and spices, it’s a perfect balance of sweet and savory, ideal for a cozy dinner for two. The vibrant colors and textures make it both nutritious and visually appealing.