Roasted Brussels Sprouts and Sweet Potato Medley

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"Brussels sprouts, sweet potatoes"

Jaxie

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11/29/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Savory roasted Brussels sprouts and sweet potatoes come together in this vibrant dish. Tossed with olive oil, garlic, and a hint of maple syrup, this recipe highlights the natural sweetness and nutty flavor of both vegetables. Perfect as a side for any meal or a hearty addition to salads, this medley is both nutritious and irresistibly tasty.

vegetables side healthy roasted vegan

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Comments

Name: Roasted Brussels Sprouts and Sweet Potato Medley
Yield: 4
Ingredients: 1 lb Brussels sprouts, trimmed and halved; 1 lb sweet potatoes, peeled and diced; 3 tbsp olive oil; 2 tbsp maple syrup; 2 cloves garlic, minced; 1 tsp salt; 1/2 tsp black pepper; 1/2 tsp smoked paprika; 1/4 cup pecans, chopped (optional)

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