Salted Caramel Cheesecake Bites | DishGen Recipe
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"Salted Caramel Cheesecake BitesMini cheesecake bites swirled with salted caramel and topped with a sprinkle of sea salt."

5/3/2024
date
12
servings
1
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Creamy cheesecake swirled with salty caramel on a cookie crust.

ingredients

  • 1 1/2 cups graham cracker crumbs
  • 1/4 cup melted butter
  • 16 oz cream cheese, softened
  • 1/2 cup sugar
  • 2 eggs
  • 1 tsp vanilla extract
  • 1/2 cup caramel sauce
  • Sea salt, for sprinkling

steps

  1. 1.

    Preheat oven to 325°F.

  2. 2.

    Mix crumbs and butter, press into mini muffin tins.

  3. 3.

    Beat cream cheese, sugar, eggs, and vanilla.

  4. 4.

    Pour batter into crusts, swirl caramel on top.

  5. 5.

    Bake for 15-20 mins, cool, refrigerate.

  6. 6.

    Sprinkle with sea salt before serving.

DishGen

Salted Caramel Cheesecake Bites

Servings: 12

Creamy cheesecake swirled with salty caramel on a cookie crust.

ingredients

  • 1 1/2 cups graham cracker crumbs
  • 1/4 cup melted butter
  • 16 oz cream cheese, softened
  • 1/2 cup sugar
  • 2 eggs
  • 1 tsp vanilla extract
  • 1/2 cup caramel sauce
  • Sea salt, for sprinkling

steps

  1. 1.

    Preheat oven to 325°F.

  2. 2.

    Mix crumbs and butter, press into mini muffin tins.

  3. 3.

    Beat cream cheese, sugar, eggs, and vanilla.

  4. 4.

    Pour batter into crusts, swirl caramel on top.

  5. 5.

    Bake for 15-20 mins, cool, refrigerate.

  6. 6.

    Sprinkle with sea salt before serving.

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 66345515a2125ea750793c51

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