Sauvignon Blanc Pyment

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"Remix of Riesling Pyment (substitute WineXpert Sauvignon Blanc)"

CellarDog47

creator

7/9/2024

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A refreshing blend of WineXpert Sauvignon Blanc, golden wildflower honey, and subtle oak notes, creating a sophisticated mead for all occasions.

ingredients

31 gallons Water
WineXpert Sauvignon Blanc wine kit
60 lbs Desert Creek Wildflower Honey
111g Go-Ferm Yeast Energizer

.163g Fermaid-O Yeast Nutrient
45g Lalvin D80 Yeast
45g Lalvin D254 Yeast
3 3/4 lb medium toast French oak cubes [Optional]

steps

1.
Combine water, Sauvignon Blanc wine kit, and honey in primary fermenter.
2.
Add yeasts, yeast energizer, and yeast nutrient. Mix well.
3.
Allow fermentation to complete, then transfer to secondary fermenter with oak cubes.
4.
Age for several months, then bottle and enjoy!

mead winexpert sauvignon-blanc honey oak refreshing

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Comments

Name: Sauvignon Blanc Pyment
Yield: 31
Ingredients: 31 gallons Water; WineXpert Sauvignon Blanc wine kit; 60 lbs Desert Creek Wildflower Honey; 111g Go-Ferm Yeast Energizer; .163g Fermaid-O Yeast Nutrient; 45g Lalvin D80 Yeast; 45g Lalvin D254 Yeast; 3 3/4 lb medium toast French oak cubes [Optional]

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