Savory Beef and Ricotta Pesto Bake
"ricotta, ground beef, pesto"
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Satisfying layers of seasoned ground beef, creamy ricotta, and flavorful pesto, baked to perfection. A comforting and delicious dinner dish that is sure to impress.
ingredients
- 1 lb ground beef
- 1 cup ricotta cheese
- 1/2 cup pesto sauce
- 1/2 cup grated Parmesan cheese
- 1 tsp garlic powder
- Salt and pepper to taste
- 1 package lasagna noodles, cooked
steps
- 1.
Preheat oven to 350°F.
- 2.
Cook ground beef in a skillet until browned, drain excess fat.
- 3.
In a bowl, mix ricotta, pesto, Parmesan, garlic powder, salt, and pepper.
- 4.
In a baking dish, layer noodles, beef, and ricotta mixture.
- 5.
Repeat layers, finishing with a layer of ricotta on top.
- 6.
Cover with foil and bake for 30 minutes.
- 7.
Remove foil and bake for an additional 15 minutes.
- 8.
Let cool slightly before serving.
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