Savory Black Garlic BBQ Wings
Experience an irresistible twist on classic BBQ chicken wings with this tantalizing recipe that incorporates black garlic paste and honey into the sauce. The rich, umami flavor of black garlic combined with sweet honey creates a sticky, mouthwatering glaze that will elevate your wing game. Perfect for game day or casual gatherings, these wings are sure to impress everyone at the table.
ingredients
- 2 lbs chicken wings
- ¼ cup black garlic paste
- ½ cup honey
- 1 cup BBQ sauce
- 1 tablespoon olive oil
- 1 teaspoon smoked paprika
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 tablespoon apple cider vinegar
- Fresh parsley, for garnish
steps
- 1.
Preheat your oven to 400°F (200°C).
- 2.
In a large bowl, combine black garlic paste, honey, BBQ sauce, olive oil, smoked paprika, salt, black pepper, and apple cider vinegar. Mix well to create a smooth marinade.
- 3.
Add the chicken wings to the bowl and toss to coat them evenly in the marinade. Let them marinate in the refrigerator for at least 30 minutes (or up to 2 hours for more flavor).
- 4.
Line a baking sheet with foil and place a wire rack on top. Arrange the marinated chicken wings in a single layer on the rack.
- 5.
Bake in the preheated oven for 40-45 minutes, turning the wings halfway through for even cooking, until they are crispy and cooked through.
- 6.
For extra glaze, brush additional BBQ sauce over the wings during the last 5 minutes of baking.
- 7.
Remove from the oven and let them rest for a few minutes before garnishing with fresh parsley. Serve with extra BBQ sauce on the side for dipping.
