Savory Cabbage Capsicum Rice
"rice , cabbage onion and capsicum saswan sauce "
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A flavorful fusion dish combining tender rice with crunchy cabbage, sweet onions, and colorful capsicum in a tangy, spicy saswan sauce. This aromatic dish is perfect for a quick weeknight dinner or a satisfying lunch option.
ingredients
- 1 cup rice
- 1 small cabbage, shredded
- 1 onion, thinly sliced
- 1 capsicum, diced
- 1/2 cup saswan sauce
- Salt and pepper to taste
steps
- 1.
Cook rice according to package instructions.
- 2.
In a large skillet, sauté onions until translucent.
- 3.
Add cabbage and capsicum, cook until softened.
- 4.
Stir in saswan sauce, cooked rice, salt, and pepper.
- 5.
Mix well and cook for another 5 minutes.
- 6.
Serve hot and enjoy!
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