Savory Chicken Thighs and Gnocchi
"chicken thighs, gnocchi, peppers "
Ratings (N/A)
login to submit a rating
Tender chicken thighs seared with pillowy gnocchi, vibrant peppers, and aromatic herbs in a savory sauce.
ingredients
- 1.5 lbs chicken thighs
- 1 lb gnocchi
- 2 bell peppers, sliced
- 1 onion, diced
- 2 garlic cloves, minced
- 1 cup chicken broth
- 1 tsp paprika
- Salt and pepper to taste
- Olive oil
- Fresh parsley, chopped
steps
- 1.
Season chicken with salt, pepper, and paprika.
- 2.
In a skillet, brown chicken in olive oil. Remove and set aside.
- 3.
Sauté onions, garlic, and peppers until softened.
- 4.
Add broth, gnocchi, and chicken back to skillet.
- 5.
Simmer until gnocchi is cooked and liquid is reduced.
- 6.
Garnish with parsley and serve hot.
Releated Recipes
3/26/2024MWu23
Comments
No comments yet.