Savory Spice Blend: The Perfect Dry Gravy Mix
"Dry Gravy mix"
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Experience the savory explosion of flavors with this homemade dry gravy mix. Use it to elevate your dishes and create rich, flavorful gravies in no time. Made with a blend of aromatic spices, this mix guarantees to add depth, warmth, and a touch of magic to any meal.
ingredients
- 1 cup all-purpose flour
- 1/4 cup dried onion flakes
- 2 tablespoons beef bouillon powder
- 2 tablespoons poultry seasoning
- 1 tablespoon garlic powder
- 1 tablespoon dried thyme
- 1 tablespoon dried rosemary
- 2 teaspoons black pepper
- 1 teaspoon paprika
steps
- 1.
In a large bowl, combine all the ingredients.
- 2.
Whisk until well-mixed and consistent.
- 3.
Store the dry gravy mix in an airtight container or jar.
- 4.
To make gravy, melt 2 tablespoons of butter in a saucepan over medium heat.
- 5.
Add 1/4 cup of dry gravy mix and cook for 2 minutes, stirring constantly.
- 6.
Gradually whisk in 2 cups of water until smooth.
- 7.
Simmer for 5-7 minutes, until thickened to desired consistency.
- 8.
Serve hot with roast beef, mashed potatoes, or vegetables.
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2/18/2025CellarDog47
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