Savory Sticky Rice Elixir
"Sticky Rice Pudding"
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Indulge in a fusion of savory and sweet with this aromatic sticky rice pudding. Combining coconut milk and aromatic spices, this Asian-inspired dessert is a delightful treat for your taste buds.
ingredients
- 1 cup sticky rice
- 2 cups coconut milk
- 1/2 cup sugar
- 1/2 tsp salt
- 1/2 tsp cinnamon
- 1/4 tsp nutmeg
- 1/4 tsp cardamom
- 1/4 cup chopped nuts (optional)
steps
- 1.
Rinse sticky rice and soak for 2 hours. Drain.
- 2.
In a pot, combine rice, coconut milk, sugar, salt, and spices.
- 3.
Cook over low heat, stirring occasionally, for 30 minutes.
- 4.
Serve warm, topped with chopped nuts if desired.
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