Savory Tomato Basil Tart

"tomatoes "
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This savory tomato basil tart features a flaky crust filled with juicy tomatoes, fresh basil, and creamy cheese. Serve warm for a delicious appetizer or light meal.
ingredients
- 1 pre-made pie crust
- 2 large tomatoes, sliced
- 1 cup fresh basil leaves
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/4 cup mayonnaise
- Salt and pepper to taste
steps
- 1.
Preheat oven to 375°F.
- 2.
Press pie crust into tart pan.
- 3.
Layer tomatoes and basil in crust.
- 4.
Mix cheeses, mayo, salt, and pepper.
- 5.
Spread cheese mixture over tomatoes.
- 6.
Bake for 25-30 mins until golden.
- 7.
Allow to cool before slicing.
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