Savory Tuna-Stuffed Mushrooms

"Tuna mushrooms"

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4/24/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in these delectable tuna-stuffed mushrooms, a perfect blend of fresh flavors and textures. The earthy, juicy mushrooms are filled with a savory tuna mix combined with cream cheese, herbs, and a hint of lemon. Baked until golden, they make for an irresistible appetizer or a light meal. Enjoy the combination of healthy ingredients that pack a protein punch in every bite.

tuna mushrooms appetizer healthy baked

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Name: Savory Tuna-Stuffed Mushrooms
Yield: 4
Ingredients: 12 large portobello mushrooms; 1 can (5 oz) tuna, drained; 4 oz cream cheese, softened; 1/2 cup breadcrumbs; 1/4 cup green onions, chopped; 1 tbsp lemon juice; 1/2 tsp garlic powder; 1/2 tsp black pepper; 1/4 tsp salt; 1 tbsp olive oil; 1/4 cup shredded cheese (optional)

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