Shrimp and Avocado Fusion Tartare

"Ebi Avocado TartareFresh diced shrimp mixed with creamy avocado and a hint of wasabi, elegantly served with rice crackers."

AWeill

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11/4/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience a flavorful blend of fresh, diced shrimp and creamy avocado, enhanced by a delicate hint of wasabi. This Ebi Avocado Tartare is an elegant appetizer that pairs perfectly with crunchy rice crackers, making it a sophisticated treat for any occasion. Bright, fresh, and light, this dish is sure to impress your guests while tantalizing their taste buds.

shrimp avocado appetizer sushi fresh

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Comments

Name: Shrimp and Avocado Fusion Tartare
Yield: 4
Ingredients: 8 oz fresh sushi-grade shrimp, diced; 1 ripe avocado, diced; 1 tablespoon wasabi paste; 2 tablespoons soy sauce; 1 tablespoon lime juice; 1 teaspoon sesame oil; 2 green onions, finely chopped; 1 tablespoon black sesame seeds; Rice crackers for serving; Microgreens or cilantro for garnish (optional)

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