Sizzling Pork Loin with Garlic Mashed Potatoes

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"hot plate pork loin with one starch and one veggie and a sauce"

DG-4222239

creator

12/9/2024

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Savor the rich flavors of hot plate pork loin, perfectly seared and served alongside creamy garlic mashed potatoes and vibrant sautéed green beans. This dish features a luscious mustard cream sauce that brings everything together, making it perfect for weeknight dinners or special occasions. Experience a symphony of textures and tastes that are sure to impress!

pork comfort easy main hearty

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Comments

Name: Sizzling Pork Loin with Garlic Mashed Potatoes
Yield: 4
Ingredients: 1.5 lbs pork loin; 2 tbsp olive oil; 1 tsp salt; 1/2 tsp black pepper; 1 tbsp fresh rosemary, chopped; 1 lb Yukon Gold potatoes, peeled and cubed; 4 cloves garlic, minced; 1/2 cup heavy cream; 1 tbsp Dijon mustard; 8 oz green beans, trimmed; 2 tbsp butter; Zest of 1 lemon

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