Smoky Pork Belly Risotto

"Pork belly, risotto, crème fresh, pancetta, chorizo, egg"

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2/8/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the rich flavors of smoky pork belly paired with creamy risotto, accented by crispy pancetta and spicy chorizo. Topped with a luscious crème fraîche and a perfectly poached egg, this dish combines indulgence and comfort in one bowl. Perfect for impressing guests or enjoying a cozy night in, this recipe elevates each ingredient to a new level of deliciousness.

pork risotto creamy chorizo gourmet comfort

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Comments

Name: Smoky Pork Belly Risotto
Yield: 4
Ingredients: 1 lb pork belly, skin scored; 1 cup Arborio rice; 4 cups chicken stock; 1/2 cup dry white wine; 4 oz pancetta, diced; 4 oz chorizo, diced; 1 small onion, finely chopped; 2 cloves garlic, minced; 1/2 cup Parmesan cheese, grated; 1/2 cup crème fraîche; 4 large eggs; Olive oil; Salt and pepper, to taste; Fresh parsley, for garnish

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