Spiced Caramel Espresso
Indulge in the exotic blend of rich espresso, warm spices, and luscious caramel syrup. This dairy-free flavored espresso is the perfect treat for coffee enthusiasts who crave a touch of decadence with a spicy twist. Let the aromatic notes of cinnamon and nutmeg dance on your taste buds, elevating your espresso experience to new heights.
ingredients
- 1 shot of espresso
- 1 tablespoon caramel syrup
- 1/4 teaspoon ground cinnamon
- 1/8 teaspoon ground nutmeg
- 1 teaspoon cane sugar
- Ice cubes
- Caramel drizzle (optional)
steps
- 1.
Brew a shot of espresso and pour it into a heatproof glass.
- 2.
Add caramel syrup, ground cinnamon, ground nutmeg, and cane sugar to the espresso.
- 3.
Stir vigorously until the caramel syrup and spices are fully incorporated.
- 4.
Fill a separate glass with ice cubes.
- 5.
Slowly pour the spiced caramel espresso over the ice cubes, allowing it to chill.
- 6.
Serve your Spiced Caramel Espresso with a drizzle of caramel on top if desired.
