Spicy Bleu Heaven Cheese Sauce
Indulge in the creamy and fiery blend of buffalo sauce, bleu cheese, and spices. Perfect for luscious mac and cheeses or zesty dips, this sauce will elevate any dish to heavenly heights with its captivating flavors.
ingredients
- 1 cup buffalo sauce
- 1 cup heavy cream
- 1 cup crumbled bleu cheese
- ½ cup sharp cheddar cheese, grated
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon smoked paprika
- ¼ teaspoon cayenne pepper
- Salt and black pepper, to taste
steps
- 1.
In a medium saucepan, heat buffalo sauce over medium heat until simmering.
- 2.
Reduce heat to low and add heavy cream. Stir gently to combine and heat until warmed.
- 3.
Gradually add crumbled bleu cheese and stir until melted and smooth.
- 4.
Add grated cheddar cheese and stir until fully melted and incorporated.
- 5.
Season with garlic powder, onion powder, smoked paprika, cayenne pepper, salt, and black pepper. Stir well to combine.
- 6.
Simmer the sauce for an additional 2-3 minutes, allowing the flavors to meld together.
- 7.
Remove from heat and let it cool slightly before serving.
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