Spicy Chicken and Rice Explosion | DishGen Recipe
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Spicy Chicken and Rice Explosion image

"chicken with rice"

creator
6/9/2023
date
4
servings
1
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This spicy, flavorful dish is filled with tender chicken and aromatic rice. The blend of spices will leave your mouth watering for more. Perfect for a weeknight dinner or meal prep.

ingredients

  • 1 lb chicken breasts, cut into bite-size pieces
  • 2 tbsp olive oil
  • 1 large onion, diced
  • 2 tsp garlic powder
  • 1 tsp paprika
  • 1 tsp cumin
  • 1/2 tsp chili powder
  • 1/2 tsp salt
  • 1/4 tsp red pepper flakes
  • 2 cups cooked rice
  • 1 can black beans, rinsed and drained
  • 1 can diced tomatoes
  • 1 cup corn kernels
  • 1/4 cup cilantro, chopped
  • Lime wedges, for serving

steps

  1. 1.

    In a large skillet, heat olive oil over medium-high heat.

  2. 2.

    Add chicken, onion, garlic powder, paprika, cumin, chili powder, salt, and red pepper flakes. Cook until chicken is browned and cooked through, about 8 minutes.

  3. 3.

    Add rice, black beans, diced tomatoes, and corn to skillet. Stir until heated through.

  4. 4.

    Remove from heat and stir in cilantro.

  5. 5.

    Serve hot with lime wedges.

DishGen

Spicy Chicken and Rice Explosion

Servings: 4

This spicy, flavorful dish is filled with tender chicken and aromatic rice. The blend of spices will leave your mouth watering for more. Perfect for a weeknight dinner or meal prep.

ingredients

  • 1 lb chicken breasts, cut into bite-size pieces
  • 2 tbsp olive oil
  • 1 large onion, diced
  • 2 tsp garlic powder
  • 1 tsp paprika
  • 1 tsp cumin
  • 1/2 tsp chili powder
  • 1/2 tsp salt
  • 1/4 tsp red pepper flakes
  • 2 cups cooked rice
  • 1 can black beans, rinsed and drained
  • 1 can diced tomatoes
  • 1 cup corn kernels
  • 1/4 cup cilantro, chopped
  • Lime wedges, for serving

steps

  1. 1.

    In a large skillet, heat olive oil over medium-high heat.

  2. 2.

    Add chicken, onion, garlic powder, paprika, cumin, chili powder, salt, and red pepper flakes. Cook until chicken is browned and cooked through, about 8 minutes.

  3. 3.

    Add rice, black beans, diced tomatoes, and corn to skillet. Stir until heated through.

  4. 4.

    Remove from heat and stir in cilantro.

  5. 5.

    Serve hot with lime wedges.

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 64837c3c8ed6c3eb86c63bcc

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