Spicy Honey Glazed Chicken
This irresistible Spicy Honey Glazed Chicken is a perfect balance of sweet and heat, featuring tender chicken thighs coated in a sticky, flavorful glaze. The combination of honey, soy sauce, and chili flakes creates a finger-licking glaze that caramelizes beautifully in the oven. This easy-to-make dish guarantees a crowd-pleasing dinner that will leave your taste buds singing!
ingredients
- 8 chicken thighs, bone-in and skin-on
- 1/4 cup honey
- 3 tablespoons soy sauce
- 2 tablespoons sriracha sauce
- 1 tablespoon rice vinegar
- 2 teaspoons chili flakes
- 2 cloves garlic, minced
- 1 teaspoon ginger, grated
- 1/2 teaspoon salt
- Fresh cilantro, for garnish
steps
- 1.
Preheat the oven to 400°F (200°C).
- 2.
In a small bowl, whisk together honey, soy sauce, sriracha sauce, rice vinegar, chili flakes, minced garlic, grated ginger, and salt.
- 3.
Place the chicken thighs in a baking dish, evenly spreading them out.
- 4.
Brush the honey glaze generously over the chicken thighs, coating them completely.
- 5.
Bake in the preheated oven for 30-35 minutes, or until the chicken is cooked through and the glaze is caramelized, basting with the glaze halfway through cooking.
- 6.
Remove the chicken from the oven and let it rest for a few minutes.
- 7.
Garnish with fresh cilantro and serve hot.
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