Tangy Teriyaki Chicken Skewers

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"Juicy Teriyaki Chicken Skewers"

LittleLulu

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12/29/2023

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Succulent chicken chunks marinated in a mouthwatering teriyaki sauce, grilled to perfection and served on skewers with a zesty pineapple and bell pepper accompaniment. These juicy teriyaki chicken skewers are bursting with flavor, with a perfect balance of sweet, savory, and tangy notes. A delightful twist on a classic favorite that will leave your taste buds craving for more.

teriyaki chicken skewers grilled tangy pineapple

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Comments

Name: Tangy Teriyaki Chicken Skewers
Yield: 4
Ingredients: 1.5 lb boneless, skinless chicken breasts, cut into 1-inch cubes; 1 cup teriyaki sauce (store-bought or homemade); 1 tablespoon honey; 2 garlic cloves, minced; 1 teaspoon ginger, grated; 1 tablespoon sesame oil; 1 cup pineapple chunks; 1 red bell pepper, cut into chunks; Salt and pepper, to taste; 4 wooden skewers (soaked in water for 30 minutes)

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