Trix Pancake Egg Strawberry Delight
A whimsical and delicious breakfast treat that brings together the fruity goodness of Trix cereal, fluffy pancakes, and fresh strawberries. These colorful pancakes are sure to brighten up any morning and make breakfast an unforgettable experience.
ingredients
- 2 cups all-purpose flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 3/4 cups milk
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup Trix cereal, crushed
- 1 cup fresh strawberries, sliced
- Butter or cooking spray for greasing the pan
steps
- 1.
In a large mixing bowl, whisk together flour, sugar, baking powder, and salt.
- 2.
In a separate bowl, beat the eggs, then add milk and vanilla extract. Mix well.
- 3.
Pour the egg mixture into the dry ingredients and stir until just combined. Do not overmix; a few lumps are fine.
- 4.
Gently fold in the crushed Trix cereal until evenly distributed throughout the batter.
- 5.
Heat a non-stick pan or griddle over medium heat and grease with butter or cooking spray.
- 6.
Pour 1/4 cup of the batter onto the pan for each pancake. Cook until bubbles form on the surface, then flip and cook the other side until golden brown.
- 7.
Remove the pancakes from the pan and keep them warm.
- 8.
In the same pan, add the sliced strawberries and cook for 1-2 minutes until slightly softened.
- 9.
Top each pancake with the cooked strawberries and drizzle with maple syrup, if desired.
- 10.
Serve immediately and enjoy the colorful and fruity delight!
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