Tropical Coconut Rum Blend | DishGen Recipe
📱 Download the New DishGen Mobile App! iOS | Android
Tropical Coconut Rum Blend image

"Watermelon Pineapple Coconut Rum Cocktail - A tropical cocktail using frozen watermelon and pineapple chunks, coconut rum, and a splash of pink Moscato rose wine."

6/30/2024
date
2
servings
1
bookmarks
Ratings (N/A)
login to submit a rating
Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Cool off with a refreshing watermelon and pineapple cocktail infused with coconut rum and a hint of pink Moscato rosé. Perfect for a summer day by the pool!

ingredients

  • 2 cups frozen watermelon chunks
  • 1 cup frozen pineapple chunks
  • 2 oz coconut rum
  • 4 oz pink Moscato rosé wine
  • Fresh mint leaves for garnish

steps

  1. 1.

    In a blender, combine frozen watermelon, pineapple, coconut rum, and pink Moscato.

  2. 2.

    Blend until smooth and pour into glasses.

  3. 3.

    Garnish with fresh mint leaves.

  4. 4.

    Enjoy your tropical coconut rum blend!

DishGen

Tropical Coconut Rum Blend

Servings: 2

Cool off with a refreshing watermelon and pineapple cocktail infused with coconut rum and a hint of pink Moscato rosé. Perfect for a summer day by the pool!

ingredients

  • 2 cups frozen watermelon chunks
  • 1 cup frozen pineapple chunks
  • 2 oz coconut rum
  • 4 oz pink Moscato rosé wine
  • Fresh mint leaves for garnish

steps

  1. 1.

    In a blender, combine frozen watermelon, pineapple, coconut rum, and pink Moscato.

  2. 2.

    Blend until smooth and pour into glasses.

  3. 3.

    Garnish with fresh mint leaves.

  4. 4.

    Enjoy your tropical coconut rum blend!

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 6680ef711bd64d0308016aad

Releated Recipes



Comments

No comments yet.
This website uses cookies. By accepting, you agree to our use of cookies to enhance your experience.