Tropical Passion Fruit Mango Melomel

"Passion Fruit Mango Melomel - An exotic pairing of sweet mango and tangy passion fruit puree creates a luscious and smooth mead for warm days."

CellarDog47

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7/22/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the exotic fusion of sweet mango and zesty passion fruit in this refreshing melomel, perfect for warm days. Fermented from honey, water, and a luscious fruit puree, this mead bursts with vibrant flavors and a tantalizing aroma. Perfect for poolside sipping or backyard gatherings, this unique recipe will transport your taste buds to a tropical paradise.

mead tropical fruity refreshing fermentation

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Comments

Name: Tropical Passion Fruit Mango Melomel
Yield: 5
Ingredients: 3 lbs raw, unfiltered honey; 1 gallon water (non-chlorinated); 2 ripe mangoes, pureed; 1 cup passion fruit puree (fresh or frozen); 1/4 tsp yeast nutrient; 1/2 tsp pectic enzyme; 1 packet mead yeast (such as Lalvin 71B or similar); 1/2 tsp potassium metabisulfite (optional, for sanitation)

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