Truffle Infused Pasta

"fine dining, pasta"
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Indulge in a decadent dish featuring rich truffle flavors intertwined with handmade pasta and savory toppings. A luxurious dining experience with every bite.
ingredients
- 8 oz fresh fettuccine
- 1/4 cup truffle oil
- 1/4 cup grated Parmesan
- 1/4 cup chopped fresh parsley
- Salt and pepper to taste
steps
- 1.
Cook pasta al dente, drain.
- 2.
Toss with truffle oil, Parmesan, parsley.
- 3.
Season with salt and pepper.
- 4.
Serve hot and sprinkle more Parmesan.
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