Tuna Rice Casserole with Mushroom Cream

"canned tuna, mushroom soup, rice"

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2/13/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This creamy Tuna Rice Casserole combines the hearty flavors of canned tuna and savory mushroom soup over fluffy rice. Perfect for a quick family dinner or a comforting meal prep option, this dish is packed with protein and can be easily customized with your favorite vegetables. Enjoy a warm, satisfying meal that's both easy to make and pleasing to the palate!

casserole quick comforting tuna easy rice

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Name: Tuna Rice Casserole with Mushroom Cream
Yield: 4
Ingredients: 2 cups cooked rice; 1 can (12 oz) tuna, drained and flaked; 1 can (10.5 oz) cream of mushroom soup; 1/2 cup milk; 1 cup frozen peas and carrots mix; 1 cup shredded cheddar cheese; 1/2 teaspoon garlic powder; 1/2 teaspoon onion powder; Salt and pepper to taste; 1 tablespoon olive oil

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