Turkey Lettuce Wraps | DishGen Recipe
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Turkey Lettuce Wraps image

"easy lunch using ground turkey"

creator
6/6/2024
date
4
servings
1
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Light and savory lunch option using ground turkey, perfect for a quick and healthy meal. Crisp lettuce leaves filled with flavorful turkey mixture.

ingredients

  • 1 lb ground turkey
  • 1 tbsp olive oil
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 tsp ginger, grated
  • 1/4 cup soy sauce
  • 1 tbsp rice vinegar
  • 1 tsp sesame oil
  • 1/4 cup water chestnuts, chopped
  • Salt and pepper to taste
  • Lettuce leaves, for wrapping
  • Optional toppings: chopped green onions, sesame seeds

steps

  1. 1.

    In a skillet, heat olive oil over medium heat. Add onion and cook until translucent.

  2. 2.

    Add garlic and ginger, cook for another minute.

  3. 3.

    Add ground turkey, breaking it up with a spoon. Cook until browned.

  4. 4.

    Stir in soy sauce, rice vinegar, sesame oil, and water chestnuts.

  5. 5.

    Season with salt and pepper. Cook until heated through.

  6. 6.

    Spoon turkey mixture onto lettuce leaves. Top with green onions and sesame seeds, if desired.

  7. 7.

    Roll up lettuce leaves and enjoy!

DishGen

Turkey Lettuce Wraps

Servings: 4

Light and savory lunch option using ground turkey, perfect for a quick and healthy meal. Crisp lettuce leaves filled with flavorful turkey mixture.

ingredients

  • 1 lb ground turkey
  • 1 tbsp olive oil
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 tsp ginger, grated
  • 1/4 cup soy sauce
  • 1 tbsp rice vinegar
  • 1 tsp sesame oil
  • 1/4 cup water chestnuts, chopped
  • Salt and pepper to taste
  • Lettuce leaves, for wrapping
  • Optional toppings: chopped green onions, sesame seeds

steps

  1. 1.

    In a skillet, heat olive oil over medium heat. Add onion and cook until translucent.

  2. 2.

    Add garlic and ginger, cook for another minute.

  3. 3.

    Add ground turkey, breaking it up with a spoon. Cook until browned.

  4. 4.

    Stir in soy sauce, rice vinegar, sesame oil, and water chestnuts.

  5. 5.

    Season with salt and pepper. Cook until heated through.

  6. 6.

    Spoon turkey mixture onto lettuce leaves. Top with green onions and sesame seeds, if desired.

  7. 7.

    Roll up lettuce leaves and enjoy!

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 66620776b823bc10bb172cdf

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