Wait ’til the Midnight Hour Amber Ale | DishGen Recipe
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Wait ’til the Midnight Hour Amber Ale image

"Remix of Golden Hour Amber Brew (set name to Wait ’til the Midnight Hour Amber Ale)"

11/8/2024
date
6
servings
0
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Savor the enticing flavors of Wait ’til the Midnight Hour Amber Ale, a splendid combination of rich caramel sweetness and delicate hop undertones. This amber ale boasts premium malt and aromatic Hallertauer hops, ensuring a harmonious finish. Perfect for late-night gatherings or quiet evenings, this brew delivers a comforting warmth in every sip, beckoning you to indulge in its delightful essence.

ingredients

  • 4 gallons Water
  • 3.5 lb Brew Firm Amber Malt, extract, hopped
  • 0.3 ounce Hallertauer Hop Pellets
  • 0.1 ounce Hallertauer Hop Pellets
  • MeV Budweiser Lager Liquid Yeast
  • 15 psi Carbon Dioxide for carbonation

steps

  1. 1.

    In a large brew pot, combine water and amber malt extract. Bring the mixture to a rolling boil over medium-high heat.

  2. 2.

    After boiling for 25 minutes, add 0.3 ounces of Hallertauer hop pellets and continue boiling for another 10 minutes, stirring occasionally to combine.

  3. 3.

    Remove from heat and allow the brew to cool down completely.

  4. 4.

    Once cooled, transfer it to the primary fermenter, adjusting the volume to 3 gallons with water if needed.

  5. 5.

    When the temperature is suitable, pitch in the MeV Budweiser Lager yeast. Seal the fermenter and let it sit undisturbed for a week to ferment.

  6. 6.

    After one week, rack the beer into a secondary fermenter for clarity. Allow it to ferment for an additional 20 days.

  7. 7.

    Before bottling, force carbonate the brew by applying 15 psi of CO2.

  8. 8.

    Bottle your Wait ’til the Midnight Hour Amber Ale and let it condition for a few days before indulging in the exquisite flavors.

DishGen

Wait ’til the Midnight Hour Amber Ale

Servings: 6

Savor the enticing flavors of Wait ’til the Midnight Hour Amber Ale, a splendid combination of rich caramel sweetness and delicate hop undertones. This amber ale boasts premium malt and aromatic Hallertauer hops, ensuring a harmonious finish. Perfect for late-night gatherings or quiet evenings, this brew delivers a comforting warmth in every sip, beckoning you to indulge in its delightful essence.

ingredients

  • 4 gallons Water
  • 3.5 lb Brew Firm Amber Malt, extract, hopped
  • 0.3 ounce Hallertauer Hop Pellets
  • 0.1 ounce Hallertauer Hop Pellets
  • MeV Budweiser Lager Liquid Yeast
  • 15 psi Carbon Dioxide for carbonation

steps

  1. 1.

    In a large brew pot, combine water and amber malt extract. Bring the mixture to a rolling boil over medium-high heat.

  2. 2.

    After boiling for 25 minutes, add 0.3 ounces of Hallertauer hop pellets and continue boiling for another 10 minutes, stirring occasionally to combine.

  3. 3.

    Remove from heat and allow the brew to cool down completely.

  4. 4.

    Once cooled, transfer it to the primary fermenter, adjusting the volume to 3 gallons with water if needed.

  5. 5.

    When the temperature is suitable, pitch in the MeV Budweiser Lager yeast. Seal the fermenter and let it sit undisturbed for a week to ferment.

  6. 6.

    After one week, rack the beer into a secondary fermenter for clarity. Allow it to ferment for an additional 20 days.

  7. 7.

    Before bottling, force carbonate the brew by applying 15 psi of CO2.

  8. 8.

    Bottle your Wait ’til the Midnight Hour Amber Ale and let it condition for a few days before indulging in the exquisite flavors.

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 672e505af0ff92b101a2baf1

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