Wholesome Crunch Cookies
Indulge in guilt-free goodness with these wholesome almond butter oatmeal cookies that offer a satisfying crunch and the added benefits of oats. A nutritious twist on a classic treat, they're perfect for your weight loss journey.
ingredients
- 1 cup almond butter
- 1/2 cup honey
- 1 large egg
- 1 teaspoon vanilla extract
- 1 1/2 cups rolled oats
- 1/2 cup almond flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/4 cup dark chocolate chips (optional)
steps
- 1.
Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- 2.
In a mixing bowl, combine the almond butter, honey, egg, and vanilla extract until well blended.
- 3.
Add the rolled oats, almond flour, baking soda, and salt to the bowl, mixing until all the ingredients are fully incorporated.
- 4.
If desired, gently fold in the dark chocolate chips for an added touch of decadence.
- 5.
Using a cookie scoop or tablespoon, portion the dough onto the prepared baking sheet, spacing the cookies evenly.
- 6.
Flatten each cookie slightly with the back of a spoon and bake in the preheated oven for 10-12 minutes, or until the edges turn golden brown.
- 7.
Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
- 8.
Enjoy these delightful almond butter oatmeal cookies with a cup of tea or as a tasty snack on your weight loss journey!
