Yummy Cheesy Spaghetti Delight
Indulge in this delicious and cheesy spaghetti recipe that will make your kids ask for seconds! No veggies, no processed ingredients, just a flavorful and quick meal that is sure to satisfy their taste buds.
ingredients
- 8 oz spaghetti
- 1 lb ground beef
- 1 cup shredded mozzarella cheese
- ½ cup grated Parmesan cheese
- 2 cups marinara sauce
- 1 tsp garlic powder
- 1 tsp dried oregano
- 1 tsp dried basil
- Salt and pepper to taste
steps
- 1.
Cook spaghetti according to package instructions until al dente. Drain and set aside.
- 2.
In a large skillet, brown the ground beef over medium heat. Drain any excess fat.
- 3.
Add marinara sauce, garlic powder, dried oregano, dried basil, salt, and pepper to the skillet. Stir well to combine and let it simmer for 5 minutes.
- 4.
Add cooked spaghetti to the skillet and toss until well coated with the sauce.
- 5.
Sprinkle shredded mozzarella cheese on top of the spaghetti, followed by grated Parmesan cheese.
- 6.
Reduce heat to low, cover the skillet, and let the cheese melt for 2-3 minutes.
- 7.
Serve hot and enjoy the cheesy spaghetti delight!
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