Citrus Kvass

"Citrus Zest Kvas - Infuse your kvas with vibrant lemon or orange zest for a bright and zesty flavor that complements the sweetness of honey or molasses."

CellarDog47

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8/22/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Elevate your homemade kvas with a burst of citrus zest! This refreshing recipe blends the earthy flavors of traditional kvas with vibrant lemon or orange zest and the natural sweetness of honey or molasses. Perfect for summer sipping or as a unique addition to gatherings, this zesty kvas will tantalize your taste buds and leave you craving more!

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Comments

Name: Citrus Kvass
Yield: 6
Ingredients: 1 cup rye bread, toasted and cut into cubes; 4 cups water; 1/4 cup honey or molasses; Zest of 1 medium lemon or orange; 1/2 teaspoon active dry yeast; 1/4 teaspoon salt; Optional: Fresh fruit slices for garnish

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