Zesty Lime Herb Dip
This vibrant Zesty Lime Herb Dip combines creamy sour cream with the refreshing zing of lime, fresh parsley, and crunchy green onions. Perfect as a dip for chips, a spread for sandwiches, or an accompaniment to grilled meats, this versatile recipe bursts with flavor. Enjoy it at your next gathering or as a delightful addition to your meals!
ingredients
- 1 cup sour cream
- 2 tablespoons fresh lime juice
- 1 teaspoon lime zest
- 1/4 cup fresh parsley, chopped
- 2 green onions, finely sliced
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
steps
- 1.
In a mixing bowl, combine the sour cream, lime juice, and lime zest.
- 2.
Add the chopped parsley and sliced green onions to the bowl.
- 3.
Sprinkle in the garlic powder, salt, and pepper, and stir until all ingredients are well incorporated.
- 4.
Taste and adjust seasoning if necessary, adding more lime juice or salt if desired.
- 5.
Transfer the dip to a serving bowl and chill in the refrigerator for at least 30 minutes before serving to enhance flavors.
- 6.
Serve with tortilla chips, fresh vegetables, or as a zesty topping for grilled fish or chicken.