Accokeek Creek Cherry Blended Cider
"Greening Apple Cider McIntosh Apple Cider Winesap Apple Cider Cortland Apple Cider Crabapple Cider Cherry Concentrate Lalvin 71B Narbonne wine yeast"
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A unique and flavorful twist on traditional apple cider wine, infused with the sweet tartness of cherries. Perfect for a cozy night in or a special occasion!
ingredients
- 1 gallon Greening Apple Cider
- 1 gallon McIntosh Apple Cider
- 1 gallon Winesap Apple Cider
- 1 gallon Cortland Apple Cider
- 1 gallon Crabapple Cider
- 2 cups Cherry Concentrate
- 1 packet Lalvin 71B Narbonne wine yeast
steps
- 1.
In a large container, combine all the apple ciders.
- 2.
Add in the cherry concentrate and mix well.
- 3.
Sprinkle the Lalvin 71B Narbonne wine yeast over the mixture and stir gently.
- 4.
Cover the container with a clean cloth and let it sit at room temperature for 1-2 weeks, stirring occasionally.
- 5.
Once fermentation is complete, strain the cider wine into clean bottles.
- 6.
Seal the bottles and let them age for at least 2 months before enjoying.
- 7.
Serve chilled and savor the unique flavors of this cherry-infused apple cider wine.
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